Served having a banh mi baguette, the sauce was wealthy and flavorful as well as beef cheek was so tender it almost dissolved as part of your mouth. So fantastic! Bo la lot has a fantastic stability of flavor and texture. The beef is smokey and also a bit medicinal https://s-i-g-n-list04815.aboutyoublog.com/44924248/new-step-by-step-map-for-sài-gòn-list