Use Italian sausage. I also usually make my chili with 50 percent floor beef and 50 % (hot) Italian sausage, which provides some incredible flavor to this recipe! A combination with beef and chorizo would even be delicious way too. Remember to Take note, no restaurant recipes are literally applied, https://louisfqojk.blog-kids.com/31227029/red-chili-pepper-crushed-mixed-with-seeds-secrets