This intimate experience hosts around 16 visitors by means of a large communal table and counter seats and transports diners to a ‘70s/’80s meal occasion inside a home in North-Central Nigeria. At Dept of Tradition, chef and proprietor Ayo Balogun’s four-course prix fixe also consists of heartfelt tales about his https://omg-directory.com/listings12819985/everything-about-diner-nyc