Heat the oil inside of a medium-significant large dependent pot/pan (or Dutch oven) more than medium heat and incorporate the spice paste. Prepare dinner for approximately two - three minutes till the paste will become aromatic and the shallots are softening. Stir routinely to stay away from the paste burning. https://ayamoporputih86418.blogofchange.com/28575653/the-single-best-strategy-to-use-for-ayam-opor-putih